Prep Time: 5 Min
– 1⁄2 kg chicken wings – 2 tbsp lemon juice – 1⁄2 tsp garlic powder – 1⁄2 tsp freshly ground black pepper (or as per taste) – 1⁄2 tsp salt (or as per taste) – 1 tsp fresh ginger (finely grated) – 2 tbsp melted butter or olive oil – 1⁄4 tsp lemon zest
Cook Time: 30 Min
Ingredients
Add all ingredients in zip lock freezer bag. Seal the bag and shake vigorously to ensure all ingredients are thoroughly combined. Refrigerate for 3-4 hours to allow the flavors to develop.
Step 1:Marinade Chicken
Preheat the oven to 400 degrees Fahrenheit (200 degrees Celsius). Line a baking sheet with parchment paper and place a baking rack on top. Transfer chicken wings to the prepared baking rack, skin-side up.
Step 2:PreHeat The Oven
Bake about 30 minutes – Internal temperature for perfect baked wings should be about 165. -This recipe can be prepared using various methods like air frying, roasting, grilling, or oil frying.
Step 3: Bake To Perfection
Sprinkle with fresh parsley and sesame seeds, serve hot with lemon wedges and your favorite sauce.
Step 3:ReADY TO SERVE